Born by Tapavino Our Menu
Contemporary Spanish Restaurant. Waterfront restaurant in Barangaroo.
9A 23 Barangaroo Avenue, Barangaroo. NSW - 2000
Tuesday to Saturday 12pm-10.30pm all day dining (Kitchen 9pm) Sunday 12pm-4pm (Kitchen 3pm)
MONDAY & SUNDAY FROM 5PM – 8.30PM
TUESDAY – SATURDAY 3.30PM – 5.30PM
House Beer & Wine (White, Rose, Red) 10
Sangria – White or Red 16
Margarita, Negroni, 16
Aperol Spritz, Espresso Martini 16
Happy Tapas
Croqueta de Jamón, Black Garlic Mayonesa 4.5
Chorizo Slider, Red Cabbage Slaw 8
Jamón Serrano 80g, Sourdough 18
Garlic King Prawns (3)(i), Skewer 18
Spiced Chicken Skewers (2) 18
Fried Potatoes 9
T & C’s Apply (see below)
No double parking.
No ordering for people that haven’t arrived or aren’t at the table.
Cannot reorder another before the current drink has finished.
Monday to Friday only.
1 bill per table. Payment can be split individually at the time of final payment.
Tables of 8+ please book in via email or call.
We adhere to strict responsible service of alcohol