Our Menu
BOTTOMLESS BRUNCH 99pp
- WEEKEND 12PM - 4PM
- Bottomless Rose, White, Red, Beer
- Includes our $78 Set menu
- 1.5 hour drinks package
- Minimum 3ppl and over
- Happy hour cocktail prices are available as an add on during brunch13
PARA PICAR
- Freshly Shucked Oysters Natural (each)6.5
- Marinated Olives - Variedades Espanolas8
- Empanada del Dia (1)8
- Croqueta del Día, Ajo Negro Mayonesa (1)7
- Pan Con Tomate10
- House Chorizo Slider, Carrot Slaw, Brioche Bun (1)10
- Anchovy 'Boqueron' Tostada, White Bean, Chives (1)10
- Spiced Chicken Skewer (1)15
CHARCUTERIA
- Jamón Serrano (80g) Sourdough18
- Jamón Serrano, Crusted Burrata, Pickles28
- Charcuteria | Cecina, Anis Plano, Manchego, Chorizo Seco, Guindillas, Picos de Pan38
- Warm Cow’s Milk Cheese Wrapped In Jamón Serrano, Truffled Honeycomb24
ENTREE
- Andalusian Hummus, Sumac Lemon, Sesame, Sourdough19
- Baked Stuffed Piquillo Pepper, Three Cheese, Black Olive Crumb, (3)18
- Shaved Cabbage, Manchego, Pan Rallado, Onion Crema, Currants22
- Coca' Potato, Spinach, Caramelised Onion Flatbread24
- Forest Mushrooms, Truffle & Aged Manchego Tarta21
- Sardines en Escabeche, Saffron, Pico de Gallo24
- Seared Scallops (3), Mojo Verde, Sweet Corn | add extra $8|24
- Galician Style' Octopus, Kipfler Potatoes34
MAINS
- Pescado del Dia ' Fish of the Day'42
- Lamb Fillets, White Bean Purée, Pistachio Picada34
- Roast Chicken Thighs (2), Salsa Brava, Smoked Paprika | add Chicken Thigh (1) 1734
- Braised Pork Neck, Crema de Tomate, Mustard Seeds38
- Jack's Creek Flank Steak (m/r), Romesco48
CHEESE 2 x 26 4 x 48
- Manchego 18 mths - hard - sheep - esp14
- Roncari - Blue - Cow - esp14
- Mahon Curado, Lavender Honey - Cow - Spain14
- Idiazabal - Semi - Sheep - Spain14
DESSERT
- 'Buñuelos'Spanish Doughnuts, Banana & Vanilla Creme (6)20
- Dulce de Leche & Dark Chocolate Ganache Tarta18
- 'Eton Mess', Vanilla Meringue, Seasonal Fruits, Vermut Creme18
- Crema Catalan17
- 'Helado' - Selection of Sorbets (3)15
SALADS / SIDES
- Iceberg Lettuce, Eshallot Dressing, Chives, Jamón Crisps13
- Roasted Red Beets, Ajo Blanco, Pepitas16
- Fried Potatoes, Rosemary, Alioli13
SET MENU 78pp & 98pp (3pp and over)
- See Below for Details
BREAD
- Sourdough Bread with Extra Virgin Olive Oil (per person)5
BUY OUR WINES
- Up to 50% off our list. Code #Born visit www.buywines.com.au
See Functions page for all Banquet menus and drink packages
HAPPY HOUR T&C Apply
No double parking.
No ordering for people that haven't arrived or aren't at the table.
Cannot reorder another before the current drink has finished.
Only 1 bottle at a time. All wine must be finished before ordering the next.
Cannot order Happy Hour drinks and a discounted bottle at the same time.
Tuesday to Friday only.
1 bill per table. Payment can be split individually at the time of final payment.
Tables of 8+ please book in via email or call.
We adhere to strict responsible service of alcohol